
"eight-course menu that treads the boundary between
French and Chinese cooking in a feminine, sophisticated way. Each dish is an ode to an ingredient, mostly locally sourced..."

"The finest ingredients are selected to deliver a revisited Chinese cuisine with a hint of French influence. Great attention is given to the remarkable wine list, as well as to the restaurant’s discreet and elegant decor and the staging of the dishes."

​​
MICHELIN Guide Hong Kong Macau - Two MICHELIN Stars - 2023
​
HONG KONG TATLER - Chef of Year 2023 & Top 20 Restaurants 2023
WORLD'S 50 BEST RESTAURANTS - Asia's Best Female Chef Award - 2015
HONG KONG TATLER - Best Interior Design, Top 20 Most Impactful Restaurants of Hong Kong - 2022, Asia’s Most Influential List 2021
THE BEST CHEFS AWARD - No. 49 - 2021
THE BEST CHEF FOOD ART AWARD 2021
OAD TOP ASIA RESTAURANTS - No. 47 - 2022
HARPER’S BAZAAR HONG KONG - Visionary Women Award 2021
PRESTIGE HONG KONG - Women of Power 2021
​
RELAIS & CHÂTEAUX - Member
FEEDING HONG KONG - Board of Directors
